Description
Kindly wait for one day after buying the class. We will give you access so that you can see the recorded sessions only after login.
7845636886
Level : Beginner
Language : Tamil
Cooking classes with Gowri, herself! Our aim is to make a beginner cook a dish in her kitchen with expertise of her mother / favourite cooking hero.
Gowri says , “ I will show you the recipes in a detailed manner. Hacks will be covered to make your cooking look pro after the class. Common mistakes will be pointed out to ensure even your first cooking is seamless & impressive. ‘ Give a man a fish and you feed him for a day. Teach a man how to fish and you feed him for a lifetime ‘. This is my objective, so I will teach the skill and not just the recipe.
CLASS AGENDA
- Dhal Varieties
- Measurements for different sambar & no. of people
- Dhal cooking-
- Roasting, soaking, water ratio
- quick hacks & shortcuts
- Dhal by products- rasam & plain dhal
- Types of Sambar
- Tiffin Sambar varieties
- One pot One shot Sambar Demo
- Ratna Café hotel sambar Demo
- Aracha vitta sambar Demo
- Lunch Sambar Varieties
- Sambar with Watery vegetables
- Sambar with Country Vegetables
- Multi veg Sambar
- Rare Sambar
- Vendhiya keerai sambar demo
- Sambar Saatham with multi vegetables demo
- Gowri Hacks
- Irutha Rasam from sambar
- Change Tiffin Sambar to Lunch Sambar
- Sambar Podi
- Ingredients, measurements & difference between Sambar Podi & Kulambu Podi
- Sambar podi in mixie demo
- Bulk Storage tips for long term storage
DEMO RECIPES
- One pot One shot Sambar
- Ratna Café hotel sambar
- Aracha vitta sambar
- Vendhiya keerai sambar
- Sambar Saatham with multi vegetables
- Irutha Rasam from sambar
- Change Tiffin Sambar to Lunch Sambar
- Sambar podi in mixie
- Bulk Storage tips for long term storage
ANITHA SRIDAR –
I have been watching Gowri samayalarai since 3 years and tried many receipes..Cameout very well.Wanted to know all the varieties to make better tastes.
Geetha Murrali –
I attended your Sambhar cooking class..
Really useful after that class my cooking style, method has been change… Taste is also increased… It’s very affordable…. Thank you ma